Seedy Sourdough(VF)

We use sesame, sunflower, flax seed and fennel with a blend of flours to make this bread substantial but not too overpowering.  Slice a piece off and spread it with a mixture of goat cheese, crushed pink peppercorn, lemon zest and a drizzle of extra virgin olive oil. It's just out of this world.

Ingredients: wheat flour*, whole wheat  flour*, bread flour* spring water, semolina flour*, spring water, sunflower seeds*, fennel seeds*, pumpkin seeds*, sesame seeds*, black sesame seeds* and Utah mined salt

Organic*
Contains: wheat